Weekdays & Weekends
Lunch & Dinner: $32.90++/Adult, $18.90++/Child
Children between 5 and 10 years old will be charged the Child price. Below 5 years old, no charge.
We serve mainly Penang cuisine such as Penang Char Kway Teow, Assam Laksa, Penang Hokkien Mee, Beef Rendang, Assam Prawns, Lobak (chicken), Fruits Rojak, Chendol and much more.
Drinks are sold separately. For buffet diners, coffee & tea are charged at just $1++/cup. Usual price is $2.90++/cup.
There is a corkage charge of $20++/bottle. Alternatively, you may select from our wide range of wines.
The restaurant can seat 350 pax.
We do not have a stage nor a projector. You can however, bring your own projector and use our portable 80inch projector screen. We do have a wireless and a wired microphone.
We accept VISA, MasterCard, NETS or Cash at the restaurant. Online payment is via PayNow using 199803916KUOB.
Yes, advance bookings are recommended to avoid disappointment. Calling for reservations (64677003) is preferred. You may also wish to email your reservation to email@example.com.
For festive periods and weekends, it is highly recommended to reserve early to avoid disappointment.
Bookings are on a first come, first serve basis so it is recommended to reserve early to avoid disappointment.
There are 3 VIPs rooms. Each room has a 6 feet round table which can seat up to 12 pax. The VIP rooms can be combined into 1 big room or split into 2 + 1 room.
The catering minimum is 30 pax at $29/pax for 10 items (8 main, 1 dessert & 1 drink). A surcharge of $3/pax applies for orders on Friday dinner, Saturdays, Sundays, Eve of & on Public Holidays.
We provide tables with table cloths and overlays for the buffet spread, all necessary food warmers with food labels, serving utensils, eco-friendly disposable dining ware based on selected menu and required equipment for on-site blanching.
You may opt to rent all necessary porcelain, stainless steel & glass dining ware, base on ordered menu at $10+/pax. Kindly note that rental of wine glasses are charged separately at $2/glass.
For orders below the catering minimum, you may opt for the mini buffet delivery which does not include any setup and all items will be packed in disposable containers.
The restaurant does not serve pork or use lard. The restaurant is not certified halal as we serve alcoholic beverages such as wine and beer. However, many Muslims are our regular restaurant and catering customers as they consider our food to be acceptable.
Yes, you may, subject to availability. However, in view of NEA’s consume by time, Penang Place will not be held responsible for any illness which may arise from the delayed consumption of our food.
Yes. Rental of all necessary fine dining ware, based on selected menu, is available at $10/pax. Price is subject to GST.
All food items will be packed and delivered in disposable containers and no setup will be provided.
There is no minimum order.
Upon confirmation, full payment has to be made by Cash, Cheque or Credit Card at the restaurant or E-Transfer via PayNow.