Please select number of pax

* Minimum 30 pax at $36/pax ($39/pax on Friday Evening, Saturday, Sunday, Eve of & on Public Holidays).
Prices subject to 8% GST.

* Minimum 8 Mains, 1 Dessert and 1 Drink. Additional charges apply for more items.

* Clear up is within 3 hours from Ready Time. Additional charges apply for time extension.

* Inclusive of Set Up, Buffet Tables, Warmers and Utensils.

*Festive Surcharge of $3.90 from 2 Feb – 24 Feb

Kindly take note that we are closed from 9 Feb (Dinner) – 11 Feb and will re-open on 12 Feb, thank you!